MeSTI (Makanan Selamat Tanggungjawab Industri, or 'Food Safety Is the Responsibility of the Industry') is a food safety certification scheme introduced by the Ministry of Health Malaysia (MOH) to help food entrepreneurs meet the minimum requirements of a food safety assurance programme.
This scheme is particularly suitable for micro, small and medium-sized enterprises in the food sector that wish to develop a more structured food safety control system.
MOH officers will assess the level of compliance of the premises and food safety control system before certification is granted.
Validity period: 3 years
Learn more about MeSTI certification